It happens every year, the cookie-a-thon.
Each year we say we aren't going to do as many, and every year we still make too many.
My daughter takes cookies as a large gift to co-workers at the hotel where she works, and we give to friends and neighbors.
This year is no different.
These are the slice and bake sugar cookies we did, just to get on a roll...they are so cute!! Great color and gives us "perfect" cookies...as cookies can be an adventure.
We also made two kinds of fudge, a plain dark chocolate and a two layer dark chocolate and vanilla with pecans, mostly for my son-in-law...but all very yummy. Super easy recipe (if you want that you have to email me or make a comment and I will get back to you (I promise!!)
I actually didn't eat too many cookies as we were baking, which is good, and my dear hubby still had to make a run to the store to get some more butter ( I did not calculate enough) and powdered sugar. We had enough or more than enough of everything else and then, he had to go buy lunch, because I never plan on eating...you know, good for you food.
A very busy day....and I am tired...but The Fairmont in Newport Beach will have great cookies this weekend....